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Table 1. Biochemical characterization of isolates.

Characteristics

LIS01

LIS02

LIS03

Grams’s staining

+

+

+

Catalase

+

+

+

Oxidase

-

-

-

Gelatinase

-

+

+

Lipase

-

-

-

Strach

-

+

+

Citrate

+

+

+

Methyl-red

-

+

+

Nitrate reduction

+

+

+

Voges–Proskauer

+

+

+

Acid production (glucose)

-

+

+